Free standard shipping on orders over £45
Somerset Strong Farmhouse Cheddar (Unpasteurised) – Traditional British Cheddar
Introducing our Somerset Strong Farmhouse Cheddar, made with unpasteurised cow’s milk – the most traditional cheddar in our range. Matured for 12 to 18 months, this cheddar offers a strong and full-bodied flavour that will delight your taste buds.
Made from unpasteurised cow's milk
Country of origin: United Kingdom
Region: Somerset
Family: Cheddar
Type: Hard
Texture: Crumbly
Flavour: Tangy, nutty
Ideal for: Snacking, cooking, cheeseboards
Our Somerset Strong Farmhouse Cheddar is a true artisanal cheese, offering a crumbly texture and a tangy, nutty flavour that’s perfect for pairing with a variety of foods. Enjoy it with a full-bodied red wine or a crisp, hoppy beer for a rich, unforgettable taste experience.
Order now and indulge in the exceptional taste of our traditional, unpasteurised Somerset cheddar, a must-have for true cheese lovers.