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Looking for a cheese with a little more attitude? Our Smoked Cheese with Pepper delivers the perfect balance of rich smokiness and a warm, peppery kick. Crafted using traditional Dutch smoking techniques, this cheese is wrapped in natural flavour that’s both comforting and exciting.
Each bite starts with a creamy, smooth texture… then the cracked black pepper comes through, adding just the right amount of heat without overpowering the cheese. It’s bold. It’s aromatic. And it’s guaranteed to elevate any cheeseboard.
Naturally smoked for deep, authentic flavour
Cracked pepper adds a warm, savoury zing
Perfectly creamy yet full of character
A standout addition to charcuterie boards and sandwiches
Loved by spice fans and cheese lovers alike
Melting over burgers or toasties
Pairing with cured meats, olives, and crusty bread
Adding a smoky-peppery twist to pasta or salads
Serving as a bold centrepiece on any cheese platter
Whether you’re entertaining guests or treating yourself, this Smoked Cheese with Pepper is a flavour-forward choice that never disappoints. Once you try it, you’ll wonder how your fridge ever went without it.