Black Bomber

Produced by the Snowdonia Cheese Company in Wales, this extra mature Cheddar is wrapped in a coating of black wax. A traditional, creamy, full-flavoured Cheddar, it exudes an intense and strong taste that tantalises your taste buds.

Made from pasteurised cow's milk
Country of origin: Great Britain, United Kingdom, Wales
Region: Rhyl
Family: Cheddar
Type: Hard
Texture: Creamy and smooth
Rind: Waxed
Colour: Cream
Flavour: Full-flavoured, strong
Aroma: Rich
Vegetarian: Yes
Producers: Snowdonia Cheese Company Limited

This smooth and moist-textured cheese has won numerous awards, including the 2010 Silver Medal at the Nantwich International Cheese Show and the 2007 World Cheese Award Bronze. The unique flavour of this cheese pairs wonderfully with a crusty baguette and pickles.

Creamy – Tangy – Tasty

Snowdonia Cheese is a very popular Welsh vegetarian Cheddar with a creamy texture and full flavour, known as Black Bomber. This rich Welsh cheese is made by a cooperative of farmers who blend their cheddars to produce this tasty, creamy cheese. It has been highly successful, often sold as 250g or 500g wax-covered truckles under the name Black Bomber, but it is also available as a 1kg large cheese from which you can have a slice. The rich cheddar flavour is enhanced by the creamy texture of Snowdonia. The blending process provides the farmers with more control over the consistency of the flavour, as cheese can vary depending on the time of year or the feed used. Suitable for vegetarians, it is made with pasteurised milk.